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Oysters Papillon nº 4, France (the piece)
Galician oysters. Cambados - Pontevedra (the piece)
Gillardeau oysters nº2, France (the piece)
Clams marinara style (250 gr.)
Raw Carril Clams (200 gr.)
Steamed reeds. “All-i-Oli” (250 gr.)
Steamed crab, served natural (1 kg. Approx.)
Catalan lobster from the Mediterranean. (price per kg.)
The cold plate of seafood SA MARINADA
